Louis Roederer Brut Premier

Brut Premier is the incarnation of the Louis Roederer style, and combines the fruitiness and freshness of youth with the vinosity of fully mature wines. It is a structured and fully bloomed wine, with a lively attack and a smooth palate. Blending: 56% Pinot Noir, 34% Chardonnay, and 10% Pinot ... more

Château Pontet Canet Pauillac 2005

The 2005 vintage will be remembered above all for the great drought. During the vines’ growth cycle total rainfall was barely over half of what we usually get! What’s more, this lack of rain came after a number of already dry years. Spring was not excessively hot until mid-May. Because ... more

Château Cos d'Estournel St. Estephe 2005

Dense purple colour. Wonderful notes of spices and chocolate with a great expression of the fruit. Rich and dense. Drink: 2012-2040. more

Château Bahans Haut-Brion Pessac Léognan 2005

Grown on the same land as Château Haut-Brion, Château Bahans Haut-Brion, profits from the same planting and harvest techniques, and has the advantage of the same rigorous selection and thoroughness in vinification as the "Grand Vin". Bahans Haut-Brion is aged partly in new barrels and partly in barrels that have ... more

Château Malartic-Lagraviere Pessac Léognan 2004

Garnet red color, with hints of purple. Fresh on the nose with spice, roasted coffee, black fruit, cherries and black currants. Good empyreumatic notes. Fresh on the palate, silky and very fruity, developing the same aromas as on the nose. Good tannic presence and overall balance. The long finish shows ... more

Château Greysac Médoc 2005

Standing on the gravel hummocks of the hamlet of By, Château Greysac has developed immensely in the last thirty years. Its wines are a faithful reflection of this great terroir - delicate, aromatic and ample, as well as elegant and complex. more

Taittinger Brut La Française

An elegantly fresh and delicate Champagne blended from a high proportion of Chardonnay grapes to yield a refined flavor palette of pear and stone fruits offset by warm, yeasty notes and hints of breadcrust. The subtle, pale gold color of Taittinger Brut La Française is punctuated by extremely fine, persistent ... more

Vilmart & Cie Grand Cellier

With its delicate aromas of white flowers, this elegant and fresh Champagne is ideal as an aperitif. more

Gosset Grand Brut Rosé

A blend of Chardonnay (56%), Pinot Noir Grand Cru (35%), underlined by the presence of Bouzy and Ambonnay red wines (9%). Reserve wines (average 2 years) ensure regular quality whilst preserving fruitiness, flexibility and balance. An original and beautiful vintage that is balanced and long flavoured . Color: A rose ... more

Pol Roger Extra Cuvee de Reserve

The style is versatile, suited to most "Champagne occaisons". Can be enjoyed as an aperitif, as a complement to a meal, or at any time as the elixir of celebration. A beautifully gold straw yellow hue, fine bubbles, a bouquet of floral and fruity aromas, ripe and thirst-quenching on the ... more

Château Sociando Mallet Haut Médoc 2004

Château Sociando-Mallet makes concentrated, deliciously balanced wines that equal many classified growths in quality. It has an excellent reputation among French wine lovers, who appreciate its undeniable finesse. Flavors are full-bodied and complex, with pronounced cassis and raspberry fruit; in the nose, notes of spicy, smoky, noble oak and vanilla ... more

Château Thivin Côte de Brouilly 2006

The 15 hectares of vines are planted on the eastern, southern and southwestern slopes of the hill. They give very personalized wines with a red robe with purple-blue tints and discreet aromas of violet and peony. In the mouth there is a wonderful balance between silky tannins and small wild ... more